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Coco No 5

RM 135.00
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A FEAST's signature — with snowy dusting of fresh (young) coconut, billowy clouds of soft whipped coconut chantilly cream, and milk-soaked coconut sponge. Made with fresh coconut, organic extra-virgin coconut oil, and French whipping cream.

Sending this as a gift? 
This cake is fragile, temperature-sensitive, and best consumed on the same day of delivery. If you're sending this as a gift, kindly ensure that your recipients are available to receive their delivery. We are unable to help ensure that recipients are home prior to delivery. Kindly keep you recipients informed of your selected delivery slot. We will not be held liable for failed deliveries. 

Product Information
petite
approximately 6-inch (6 servings)

regular
approximately 9-inch (10 - 12 servings)

best served
chilled, do not thaw

store in
fridge (not freezer) and chill for a minimum of 1 hour before consumption (as there's slight temperature change during delivery) 

allergens
wheat, dairy, egg

shelf life
best consumed on the same day of delivery. As this cake is made with fresh coconut, and is soaked with a delicious, milky concoction, please keep this cake chilled at all times. 

Disclaimer
As all cakes are made by hand, no two cakes will look alike. A slight variation (approx 5%) in shape / weight is to be expected. Pictures are for illustration purposes only. Actual product may vary slightly in finishing. 

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